Stir fry with brown rice, Quorn pieces and caramelised cashews (Home meal)

Stir fry with brown rice, Quorn pieces and caramelised cashews (Home meal)

Veggie breakfast: Quorn sausages, potato waffles, fried eggs and beans on toast (Home meal)

Veggie breakfast: Quorn sausages, potato waffles, fried eggs and beans on toast (Home meal)

Quorn escalope burger feat cheese, pesto and tomato on a ciabatta bun (Carnaby Burger Co, Carnaby Street) 

This is a really unhealthy but tasty treat for me. Unfortunately the website suggests they took the Quorn options off their menu.

Quorn escalope burger feat cheese, pesto and tomato on a ciabatta bun (Carnaby Burger Co, Carnaby Street)

This is a really unhealthy but tasty treat for me. Unfortunately the website suggests they took the Quorn options off their menu.

Risotto with Quorn pieces, courgette and asparagus (Home meal)

Risotto with Quorn pieces, courgette and asparagus (Home meal)

Quorn pieces, spicy tomato quinoa, onion and mushroom served in lettuce wraps (Home meal)

Quorn pieces, spicy tomato quinoa, onion and mushroom served in lettuce wraps (Home meal)

Quorn sausage sandwich-to-be (Terrace, Parliament)

Quorn sausage sandwich-to-be (Terrace, Parliament)

Romaine lettuce, BBQ Quorn fillets, quinoa, roasted veggies (Home meal)

Romaine lettuce, BBQ Quorn fillets, quinoa, roasted veggies (Home meal)

Vegetarian plov (Home meal)

A great one pot meal. Sauté onions and Quorn pieces til browned. Add julienned carrot and sauté a little longer. Add a selection of spices such as cumin and paprika. Mix in some chick peas, then top with brown basmati rice but don’t stir in! Gently pour vegetarian stock on top til it covers the rice by about 1cm. Cover the pan and simmer until rice is just cooked - 30-40 mins. About halfway through, flip the rice layer to ensure it all cooks evenly. Top the finished dish with flaked almonds if desired.

Vegetarian plov (Home meal)

A great one pot meal. Sauté onions and Quorn pieces til browned. Add julienned carrot and sauté a little longer. Add a selection of spices such as cumin and paprika. Mix in some chick peas, then top with brown basmati rice but don’t stir in! Gently pour vegetarian stock on top til it covers the rice by about 1cm. Cover the pan and simmer until rice is just cooked - 30-40 mins. About halfway through, flip the rice layer to ensure it all cooks evenly. Top the finished dish with flaked almonds if desired.

Wholewheat cous cous, quorn BBQ fillets, broccoli, mushroom, red pepper and spring greens (Home meal)

I also adlibbed a sauce/dressing which is a regular thing for me since I am too lazy to make a real sauce. This was a squeeze of tomato purée, sriracha, soy sauce, white vinegar, rapeseed oil, herbs and spices, shaken in a jar with hot water and drizzled liberally.

Wholewheat cous cous, quorn BBQ fillets, broccoli, mushroom, red pepper and spring greens (Home meal)

I also adlibbed a sauce/dressing which is a regular thing for me since I am too lazy to make a real sauce. This was a squeeze of tomato purée, sriracha, soy sauce, white vinegar, rapeseed oil, herbs and spices, shaken in a jar with hot water and drizzled liberally.

Bright and simple homemade salad 

Lettuce with balsamic vinegar
Quorn BBQ fillets
Wholewheat cous cous
Flaked almonds 
Green and red peppers

Bright and simple homemade salad

Lettuce with balsamic vinegar
Quorn BBQ fillets
Wholewheat cous cous
Flaked almonds
Green and red peppers

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